link to Simple 1 hour Bread recipe I used.
the tray I took out midway and poured melted butter mixed with fresh rosemary on the loaf, then some ground sea salt. and then put back in the oven. I think this may have messed up the cooking process as the end result was a little doughy. BUT YUM!
served with a yummy pasta dinner, the husband and I having that spelt pasta I made before.